Miracle Food Cures from the Bible
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(as of Mar 26, 2025 12:38:30 UTC – Details)
An ever-growing body of scientific research demonstrates the importance of holistic treatments that focus on the mind-body connection for good health. In this regard, the folk remedies of the ancient peoples often prove astonishingly effective. This practical guide helps readers apply the remarkable healing power of many of the foods and herbs described in the Old and New Testaments to common ailments. From the use of red wine to cure bacteria and viruses, to the arthritis-easing and wrinkle-removing properties of olive oil, this treasury of practical and inspirational healing secrets includes: The sacred medicinal drink that prevents blood clots, relieves pain, and melts fat off artery walls Real-life examples that demonstrate the curative power of plant oils, figs, grapes, red wine The amazing health-giving power of a blessed grain Information on how doctors and patients have treated canker sores, high blood pressure, tuberculosis, cancer, and heart disease
Publisher : Prentice Hall Press; First Edition (April 1, 1999)
Language : English
Paperback : 430 pages
ISBN-10 : 0735200378
ISBN-13 : 978-0735200371
Item Weight : 15.2 ounces
Dimensions : 6 x 1.07 x 8.97 inches
Customers say
Customers find the book’s information enlightening and well-researched. They find it easy to read and understand, with simple instructions. The book provides guidance on natural healing and well-being, providing recipes for herbs and teas from the Bible. Many readers report that the book helps relieve physical ailments like acid reflux, arthritis, and headaches. However, some customers feel the citation quality is poor, with few biblical references and misleading Christian titles.
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